Biryaniz - Milpitas Menu (Update 2025)
Biryaniz in Milpitas is a Halal-Indian restaurant that offers a variety of delicious dishes. From their flavorful appetizers like Gobi 65 and Chicken 65 to their mouth-watering biryanis such as Vijaywada Paneer Biryani and Hyderabadi Chicken Dum Biryani, there is something for everyone to enjoy. Customers rave about the authenticity of their Bangalore-style dosas and the must-try pani puri. The spicy flavors in dishes like the Vijaywada Paneer Biryani may require some preparation, but the taste is well worth it. The casual atmosphere, friendly service, and convenient location make Biryaniz a go-to spot for those craving flavorful Indian cuisine. Whether you're dining in or ordering takeout, Biryaniz offers a delightful dining experience for all.
Drinks
Mango Lassi
Tea
Vegetable Samosa
Savory pastries filled with peas and spiced potatoes.
Gobi 65
Cauliflower deep fried with batter with herbs and spices.
Gobi Manchurian
Cauliflower deep fried with batter and sauteed bell peppers, Manchurian sauce, ketchup and green onions.
Chili Paneer
Paneer deep fried with batter and sauteed bell pepper, Manchurian sauce, ketchup and green onions.
Chicken 65
Boneless chicken marinated in a spicy masala and deep fried, garnished with onion and lemon.
Chili Chicken
Marinated battered fried chicken sauteed with onions and bell peppers in a spicy chili sauce.
Apollo Fish
Boneless fish fried and sauteed with yogurt, herbs and spices.
Chicken Tikka Kebab
Tender boneless chicken cubes marinated in yogurt and mild spices and grilled in clay oven.
1 Tandoori Leg
Tender half chicken marinated in yogurt and mild spices and grilled in clay oven.
Appetizers
Biryanis
Hyderabadi Vegetable Dum Biryani
Chicken with bones marinated with herbs, spices and special masala, cooked in low heat with long grain basmati rice. Served with raitha.
Hyderabadi Chicken Dum Biryani
Chicken with bones marinated with herbs, spices and special masala, cooked in low heat with long grain basmati rice. Served with raitha.
Vijayawada Chicken Biryani
Boneless chicken sauteed with our very own special sauce, topped with long grain biryani rice.
Vijayawada Paneer Biryani
Paneer cubes sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.
Vijayawada Egg Biryani
Boiled eggs sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.
Vijayawada Fish Biryani
Fish cubes sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.
Vijayawada Shrimp Biryani
Shrimp sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.
Paneer Butter Masala Curry
Paneer cooked in a rich creamy Indian red sauce. Served with rice.
Saag Paneer Curry
Paneer cooked in clay oven and simmered in spinach puree. Served with rice.
Dal Curry
Yellow lentils cooked to perfection over fire infused with tempered herbs and select spices. Served with rice.
Vegetarian Curries
Non Vegetarian Curries
Chicken Tikka Masala Curry
Boneless chicken cooked in clay oven and simmered in fenugreek flavored plum tomato sauce. Served with rice.
Saag Chicken Curry
Boneless chicken cooked in clay oven and simmered in spinach puree. Served with rice.
Chicken Curry
Chicken pieces slow-cooked in south Indian spices in rich onion sauce. Served with rice.
Goat Curry
Fresh baby goat cooked in traditional succulent spices. Served with rice.
Naan
Soft leavened white bread cooked in clay oven.
Garlic Naan
Soft leavened white bread with garlic and cilantro cooked in clay oven.
Chapathi
Wheat tortilla.
16 oz. White Rice
8 oz. Raitha
8 oz. Mirchi Ka Salan
Breads and Sides
Desserts
Gulab Jamoon
Spongy milky balls soaked in sugar syrup.
Carrot Halwa
Grated carrot cooked in milk, flavored with almonds and cardamom.